Wellington on a plate, August 10 - 26

We'll be running a Dine menu for lunch and dinner as well as a Burger and Garage Project beer match


We've also got some exciting events:
Coastal walk & dine with overnight stay in Riversdale,
French Cooking classes,
and a Truffle extravaganza with local Wairarapa truffles

Weekly Specials:

available lunch and dinner

WEDNESDAY BEEF & BURGUNDY NIGHT $29.5:

Roast sirloin, braised button onions, parmesan & truffle polenta, red wine sauce. (example: menu changes weekly)
Includes a glass of pinot noir or a housebeer.

THURSDAY SEAFOOD NIGHT $29.5:

Prawn paella, calamari chorizo salad, tempura fish, tartare sauce (example: menu changes weekly)

SUNDAY ROAST LAMB $29.5:

Served with potato gratin, beetroot walnuts blue cheese, button onions & jus (example: menu changes weekly)